Quick to put together and bright with citrus and basil pesto, this is one of my favorite summer salads. I prefer to use homemade pesto (recipe linked to in ingredient list), but good quality store bought pesto works in a pinch.
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Serving Size: 1 serving (79g) | ||
Recipe Makes: 6 servings | ||
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Calories: 53 | ||
Calories from Fat: 13 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.5g | 2 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 60.7mg | 2 % | |
Potassium 188.3mg | 5 % | |
Total Carbohydrate 8.8g | 3 % | |
Dietary Fiber 3.2g | 13 % | |
Sugars, other 5.5g | ||
Protein 3.2g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 53
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