Dressing
Make salad with spinach and toppings. Toss with dressing from rest of ingredients.
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Serving Size: 1 Serving (87g) | ||
Recipe Makes: 8 | ||
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Calories: 140 | ||
Calories from Fat: 86 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.5g | 13 % | |
Saturated Fat 0.6g | 3 % | |
Monounsaturated Fat 6.7g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 131.2mg | 5 % | |
Potassium 263.9mg | 7 % | |
Total Carbohydrate 13.5g | 4 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 12.3g | ||
Protein 1.4g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 140
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