De-stem and chop up the strawberries, then place in a blender with the rest of the ingredients.
Blend until smooth, creamy and delicious.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (255g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 21 (18%)|
|Amt Per Serving||% DV|
|Total Fat 2.3g||3 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 7.2mg||2 %|
|Sodium 102.9mg||4 %|
|Potassium 578.5mg||15 %|
|Total Carbohydrate 17.9g||5 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 15.2g|
|Protein 7.7g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 117
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