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|Serving Size: 1 recipe (1841g)|
|Recipe Makes: 1|
|Calories from Fat: 323 (23%)|
|Amt Per Serving||% DV|
|Total Fat 35.9g||48 %|
|Saturated Fat 21g||105 %|
|Monounsaturated Fat 8.9g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 102.5mg||32 %|
|Sodium 509.8mg||18 %|
|Potassium 5693.5mg||150 %|
|Total Carbohydrate 225.9g||66 %|
|Dietary Fiber 24.4g||97 %|
|Sugars, other 201.6g|
|Protein 45.7g||65 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1386
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