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Serving Size: 1 recipe (1050g) | ||
Recipe Makes: 1 | ||
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Calories: 954 | ||
Calories from Fat: 699 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 77.7g | 104 % | |
Saturated Fat 12.5g | 63 % | |
Monounsaturated Fat 32.7g | ||
Polyunsanturated Fat 27.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 721.6mg | 25 % | |
Potassium 5238.1mg | 138 % | |
Total Carbohydrate 42.8g | 13 % | |
Dietary Fiber 24.2g | 97 % | |
Sugars, other 18.6g | ||
Protein 32.5g | 46 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 954
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