Spiral Pizza Bake
by 1gardengirl
This is a simple dish that goes over great for kids and picky eaters.
INGREDIENTS
- 1 Pkg. Spiral Pasta
- 2 pounds Ground Beef
- 1 large Onion ; chopped
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
- 2 cans (15oz each) Pizza Sauce
- 1/2 teaspoon Garlic Salt
- 1/2 teaspoon Italian Seasoning
- 2 Eggs
- 2 cups Milk
- 1/2 cup Shredded Parmesan Cheese
- 4 cups (16oz) Shredded Mozzarella Cheese
- 1 pkg Sliced Pepperoni
INSTRUCTIONS
Cook pasta according to package directions. Meanwhile, in a dutch oven, cook the beef, onion, salt and pepper over medium heat until meat is no longer pink; drain. Stir in the pizza sauce, grlic salt and Italian seasoning, remove from the heat and set aside.
In a small bowl, combine the eggs, milk and Parmesan chese. Drain pasta, toss with egg mixture. Transfer to a greased 3 qt. baking dish. Top with beef mixture, mozzarella cheese and pepperoni.
Cover and bake at 350 degrees for 20 minutes. Uncover; bake 20-25 minutes longer or until golden brown.
NOTES
1gardengirl
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (298g) | ||
| Recipe Makes: 7 Servings | ||
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| Calories: 457 | ||
| Calories from Fat: 274 (60%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 30.4g | 41 % | |
| Saturated Fat 12.1g | 61 % | |
| Monounsaturated Fat 12.3g | ||
| Polyunsanturated Fat 1.7g | ||
| Cholesterol 401.2mg | 123 % | |
| Sodium 352.7mg | 12 % | |
| Potassium 626.3mg | 16 % | |
| Total Carbohydrate 6.6g | 2 % | |
| Dietary Fiber 0.6g | 3 % | |
| Sugars, other 5.9g | ||
| Protein 37.8g | 54 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 457
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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