Place all ingredients in blender.
Blend until smooth.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (699g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 88 (40%)|
|Amt Per Serving||% DV|
|Total Fat 9.8g||13 %|
|Saturated Fat 0.9g||4 %|
|Monounsaturated Fat 5.7g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 0mg||0 %|
|Sodium 30.9mg||1 %|
|Potassium 497.9mg||13 %|
|Total Carbohydrate 32.6g||10 %|
|Dietary Fiber 5.1g||21 %|
|Sugars, other 27.4g|
|Protein 5.9g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 219
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