Try this Spritz Cookies recipe, or contribute your own.
Suggest a better descriptionBeat butter and shortening thoroughly with mixer. Add sugar gradually and then beat about 5 minutes until light and fluffy. Add egg and vanilla and beat well. Spoon flour into mixing cup - blend in baking powder and salt. Add in 3 additions to sugar mixture. Fill cookie gun and press cookies onto cookie sheet. Bake 10-12 minutes at 375 or until starting to brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Recipe (585g) | ||
Recipe Makes: 1 Recipe | ||
|
||
Calories: 2315 | ||
Calories from Fat: 1138 (49%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 126.4g | 169 % | |
Saturated Fat 72.2g | 361 % | |
Monounsaturated Fat 39.1g | ||
Polyunsanturated Fat 7.2g | ||
Cholesterol 264mg | 81 % | |
Sodium 42534.6mg | 1467 % | |
Potassium 85.4mg | 2 % | |
Total Carbohydrate 302.1g | 89 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 302.1g | ||
Protein 1.6g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2315
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.