Swedish cookies for Christmas
Heat oven to 400?. In large bowl, combine powdered sugar and butter. Stir in remaining ingredients and blend well. Fill cookie press with small amount of dough at a time. Press dough into desired shapes onto ungreased cookie sheet. Bake 6-8 mins until set but not browned. Immediately remove from cookie sheet.
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Serving Size: 1 Dozen (111g) | ||
Recipe Makes: 6 | ||
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Calories: 518 | ||
Calories from Fat: 289 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 32.1g | 43 % | |
Saturated Fat 19.8g | 99 % | |
Monounsaturated Fat 8.3g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 116.6mg | 36 % | |
Sodium 232mg | 8 % | |
Potassium 91mg | 2 % | |
Total Carbohydrate 50g | 15 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 48.3g | ||
Protein 7.5g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 518
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