Try this Spritz Cookies recipe, or contribute your own.
Suggest a better descriptionMix butter, sugar, egg and vanilla thoroughly.
Work in flour (and if desired, food coloring).
Force dough through cookie press on ungreased sheet in desired shapes. Bake 6 to 9 minutes at 400 degrees, or until set but not brown.
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Chocolate variant: Blend 2 ounces melted unsweeted chocolate (cool) into butter sugar mix.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (685g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3009 | ||
Calories from Fat: 1696 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 188.5g | 251 % | |
Saturated Fat 118g | 590 % | |
Monounsaturated Fat 49.4g | ||
Polyunsanturated Fat 7.5g | ||
Cholesterol 674.2mg | 207 % | |
Sodium 29275.3mg | 1009 % | |
Potassium 132.6mg | 3 % | |
Total Carbohydrate 338.5g | 100 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 338.5g | ||
Protein 7.5g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3009
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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