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|Serving Size: 1 Serving (295g)|
|Recipe Makes: 4|
|Calories from Fat: 83 (35%)|
|Amt Per Serving||% DV|
|Total Fat 9.2g||12 %|
|Saturated Fat 5.7g||29 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 29.6mg||9 %|
|Sodium 60.4mg||2 %|
|Potassium 840.3mg||22 %|
|Total Carbohydrate 35.6g||10 %|
|Dietary Fiber 2.4g||10 %|
|Sugars, other 33.2g|
|Protein 5.3g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 240
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