1. In a small bowl, mix together almond butter, miso, and water to make a paste. Spread onto slices of bread.
2. Top bread slices with banana and sprinkle with cinnamon.
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|Serving Size: 1 Serving (83g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 333 (82%)|
|Amt Per Serving||% DV|
|Total Fat 37g||49 %|
|Saturated Fat 3.5g||18 %|
|Monounsaturated Fat 24g|
|Polyunsanturated Fat 7.8g|
|Cholesterol 0mg||0 %|
|Sodium 8mg||0 %|
|Potassium 496.2mg||13 %|
|Total Carbohydrate 17.5g||5 %|
|Dietary Fiber 5.1g||20 %|
|Sugars, other 12.4g|
|Protein 9.6g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 408
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