Try this Squash Casserole recipe, or contribute your own.
Suggest a better descriptionMix all together and put in casserole dish. Cover the top with bread crumbs. Bake at 350* for about 30 minutes.
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Serving Size: 1 Serving (2050g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1805 | ||
Calories from Fat: 1168 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 129.8g | 173 % | |
Saturated Fat 45g | 225 % | |
Monounsaturated Fat 36.3g | ||
Polyunsanturated Fat 32g | ||
Cholesterol 1231.9mg | 379 % | |
Sodium 4665.3mg | 161 % | |
Potassium 4070.5mg | 107 % | |
Total Carbohydrate 101.2g | 30 % | |
Dietary Fiber 12.9g | 52 % | |
Sugars, other 88.3g | ||
Protein 74.5g | 106 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1805
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