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|Serving Size: 1 Serving (55g)|
|Recipe Makes: 3 Servings|
|Calories from Fat: 2 (4%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 448.3mg||15 %|
|Potassium 212.3mg||6 %|
|Total Carbohydrate 13.4g||4 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 13.2g|
|Protein 0.8g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 52
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