Soften ice cream in punch bowl with milk. Add peppermint flavoring to taste. At last minute, add gingerale and green food coloring. Posted to MM-Recipes Digest V3 #283 Date: Tue, 15 Oct 1996 11:15:10 -0400 From: "Gary W. Griffin"
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|Serving Size: 1 Serving (70g)|
|Recipe Makes: 36 Servings|
|Calories from Fat: 50 (45%)|
|Amt Per Serving||% DV|
|Total Fat 5.5g||7 %|
|Saturated Fat 3.4g||17 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 22mg||7 %|
|Sodium 41.5mg||1 %|
|Potassium 100.5mg||3 %|
|Total Carbohydrate 13.4g||4 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 13.1g|
|Protein 1.8g||3 %|
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Calories per serving: 110
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