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|Serving Size: 1 Serving (853g)|
|Recipe Makes: 3 Servings|
|Calories from Fat: 1321 (52%)|
|Amt Per Serving||% DV|
|Total Fat 146.8g||196 %|
|Saturated Fat 52.4g||262 %|
|Monounsaturated Fat 64.1g|
|Polyunsanturated Fat 23.8g|
|Cholesterol 6713.8mg||2066 %|
|Sodium 23720.5mg||818 %|
|Potassium 874.5mg||23 %|
|Total Carbohydrate 192g||56 %|
|Dietary Fiber 6g||24 %|
|Sugars, other 185.9g|
|Protein 110.1g||157 %|
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Calories per serving: 2560
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