Mix flour and salt. Cut in shortening until size of giant peas. Sprinkle with water, a tablespoon at a time, mix lightly with fork until all flour is moistened. And then my people, you got yourself a pie crust. Go get yourself a diet coke and take a nap.
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|Serving Size: 1 Serving (450g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 820 (41%)|
|Amt Per Serving||% DV|
|Total Fat 91.1g||121 %|
|Saturated Fat 36.7g||184 %|
|Monounsaturated Fat 40.5g|
|Polyunsanturated Fat 9.9g|
|Cholesterol 51mg||16 %|
|Sodium 2.4mg||0 %|
|Potassium 6.8mg||0 %|
|Total Carbohydrate 300g||88 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 300g|
|Protein 0g||0 %|
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Calories per serving: 1981
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