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|Serving Size: 1 recipe (883g)|
|Recipe Makes: 1|
|Calories from Fat: 216 (31%)|
|Amt Per Serving||% DV|
|Total Fat 24.1g||32 %|
|Saturated Fat 9.9g||50 %|
|Monounsaturated Fat 10.1g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 99mg||30 %|
|Sodium 1023mg||35 %|
|Potassium 2039.4mg||54 %|
|Total Carbohydrate 47.4g||14 %|
|Dietary Fiber 8.8g||35 %|
|Sugars, other 38.6g|
|Protein 74.3g||106 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 706
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