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|Serving Size: 1 recipe (2331g)|
|Recipe Makes: 1|
|Calories from Fat: 425 (53%)|
|Amt Per Serving||% DV|
|Total Fat 47.3g||63 %|
|Saturated Fat 17.1g||86 %|
|Monounsaturated Fat 19.7g|
|Polyunsanturated Fat 7.9g|
|Cholesterol 61mg||19 %|
|Sodium 3667mg||126 %|
|Potassium 3372.3mg||89 %|
|Total Carbohydrate 84.5g||25 %|
|Dietary Fiber 19.7g||79 %|
|Sugars, other 64.7g|
|Protein 20.4g||29 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 798
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