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|Serving Size: 1 Serving (73g)|
|Recipe Makes: 8|
|Calories from Fat: 20 (11%)|
|Amt Per Serving||% DV|
|Total Fat 2.2g||3 %|
|Saturated Fat 1.1g||5 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 3.8mg||1 %|
|Sodium 13mg||0 %|
|Potassium 112.3mg||3 %|
|Total Carbohydrate 35.8g||11 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 33.1g|
|Protein 5.6g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 181
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