Try this Steamed Clams in a Spicy Mint Brodetto recipe, or contribute your own.
Suggest a better description* Note: See the "Basic Tomato Sauce" recipe which is included in this collection. Mix Basic Tomato Sauce, wine, chopped jalapeno and onion in a 3- to 4-quart sauce pan. Bring to a boil. Add clams to the tomato broth and cover. Return to boil and steam clams until they all open, about 3 to 4 minutes. Discard the clams that have not opened during steaming. Uncover, and stir in the chopped mint leaves and extra-virgin olive oil. Boil for 20 more seconds. Remove to serving bowl. Divide the clams evenly into individual serving bowls. Pour the sauce over clams. Serve immediately with grilled bread. This recipe yields 4 appetizer or 2 entree servings. Source: MOLTO MARIO with Mario Batali From the TV FOOD NETWORK - (Show # MB-5607) Per serving: 414 Calories (kcal); 27g Total Fat; (91% calories from fat); 1g Protein; 5g Carbohydrate; 0mg Cholesterol; 13mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 5 1/2 Fat; 0 Other Carbohydrates Recipe by: Mario Batali Converted by MM_Buster v2.0n.
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Serving Size: 1 Serving (787g) | ||
Recipe Makes: 2 | ||
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Calories: 1260 | ||
Calories from Fat: 997 (79%) | ||
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Amt Per Serving | % DV | |
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Total Fat 110.8g | 148 % | |
Saturated Fat 15.8g | 79 % | |
Monounsaturated Fat 52.1g | ||
Polyunsanturated Fat 36.6g | ||
Cholesterol 69mg | 21 % | |
Sodium 2046.7mg | 71 % | |
Potassium 2008.5mg | 53 % | |
Total Carbohydrate 30.6g | 9 % | |
Dietary Fiber 7g | 28 % | |
Sugars, other 23.6g | ||
Protein 31.6g | 45 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1260
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