Try this Steamer Roll with a True Tartar Sauce recipe, or contribute your own.
Suggest a better description* Note: See the "Bayou Blast - {Emerils Creole Seasoning}" recipe which is included in this collection. Preheat the fryer. Preheat the grill. In a small mixing bowl, whisk the mayonnaise with the shallots, garlic, red onion, egg whites, cornichons, capers, parsley and tarragon. Season the tartar sauce with juice of one lemon, salt and white pepper. Refrigerate the mayonnaise for 1 hour for the flavors to marry. In a mixing bowl, combine the cornmeal, masa and Bayou Blast together. Dredge the clams in the cornmeal mixture. Sift the clams, to remove any excess cornmeal. Using a fryer, fry the clams for 2 to 3 minutes or until the clams are slightly golden and crispy. Remove the clams from the fryer and drain on a paper-lined plate. Season the clams with Creole Seasoning. Brush each side of the hot dog bun with the melted butter. Grill the buns for about 1 minute on each side. Remove the buns from the grill. Spread about a tablespoon of the tartar sauce on each side of the bun. Layer the fried clams on one half of the bun. In a small bowl, lightly toss the greens with olive oil. Season the greens with salt and pepper. Mound the greens on top of the clams. Place the rolls on a platter and serve with potato salad and Zaps. This recipe yields 4 servings. Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD NETWORK - (Show # EE-2391 broadcast 07-02-1998) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 07-24-1998 Recipe by: Emeril Lagasse
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (724g) | ||
Recipe Makes: 4 servings | ||
|
||
Calories: 973 | ||
Calories from Fat: 788 (81%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 87.5g | 117 % | |
Saturated Fat 18.2g | 91 % | |
Monounsaturated Fat 21.3g | ||
Polyunsanturated Fat 43.5g | ||
Cholesterol 115.5mg | 36 % | |
Sodium 1153.6mg | 40 % | |
Potassium 409.1mg | 11 % | |
Total Carbohydrate 39.1g | 12 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 36.4g | ||
Protein 6.3g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 973
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.