Try this Steel-Cut Oatmeal recipe, or contribute your own.
Suggest a better description1. All in PC, come to high pressure (10 mins), COOK 10 MINS, natural release (20 mins)
2. Top with fruit
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Serving Size: 1 Serving (183g) | ||
Recipe Makes: 3 Servings | ||
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Calories: 96 | ||
Calories from Fat: 15 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.7g | 2 % | |
Saturated Fat 0.3g | 2 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 7.7mg | 0 % | |
Potassium 125.3mg | 3 % | |
Total Carbohydrate 16.8g | 5 % | |
Dietary Fiber 3g | 12 % | |
Sugars, other 13.8g | ||
Protein 4.2g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 96
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