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|Serving Size: 1 Serving (2685g)|
|Recipe Makes: Servings|
|Calories from Fat: 2045 (43%)|
|Amt Per Serving||% DV|
|Total Fat 227.2g||303 %|
|Saturated Fat 60.7g||304 %|
|Monounsaturated Fat 89.7g|
|Polyunsanturated Fat 48.8g|
|Cholesterol 1171.8mg||361 %|
|Sodium 1136mg||39 %|
|Potassium 6532.8mg||172 %|
|Total Carbohydrate 361.3g||106 %|
|Dietary Fiber 29.9g||120 %|
|Sugars, other 331.4g|
|Protein 307.1g||439 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4743
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