Mix brown sugar and maple syrup until smooth.
Spray a 12 portion muffin pan.
divide sugar and maple syrup mix between the 12 cups
add bacon and pecans to each cup
Take biscuit dough - cut in half - top with cinnamon. Place in muffin
cups cinnamon side up.
Bake 350 degrees for 14 minutes -invert onto waxed paper with finished.
Let cool 5 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (223g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 903 (89%)|
|Amt Per Serving||% DV|
|Total Fat 100.3g||134 %|
|Saturated Fat 33.4g||167 %|
|Monounsaturated Fat 44.6g|
|Polyunsanturated Fat 11.2g|
|Cholesterol 151.4mg||47 %|
|Sodium 1854.6mg||64 %|
|Potassium 463.1mg||12 %|
|Total Carbohydrate 1.5g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 1.5g|
|Protein 25.8g||37 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1020
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