Try this Sticky Green Beans recipe, or contribute your own.
Suggest a better description1) Preheat oven to 400 degrees Farenheight.
2) Melt 2 tablespoons butter and add flour and seasonings. Gradually add sour
cream. Cook stirring constantly until thickened.
3) Add drained green beans to cream mixture. Put in greased baking dish.
Sprinkle cheese over top of beans. Then top with Corn Flakes.
4) Bake about 20 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (76g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 221 | ||
Calories from Fat: 136 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.1g | 20 % | |
Saturated Fat 9.4g | 47 % | |
Monounsaturated Fat 3.9g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 44.9mg | 14 % | |
Sodium 146.5mg | 5 % | |
Potassium 80.5mg | 2 % | |
Total Carbohydrate 12.8g | 4 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 12.3g | ||
Protein 9.2g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 221
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