Try this Stovetop Stuffing One-Dish Chicken Bake recipe, or contribute your own.
Suggest a better descriptionToss contents of vegetable/seasoning packet, stuffing mix and 1 2/3 c of water; set aside.
Place chicken in 9x13 pan.
Mix soup & sour cream or milk; pour over chicken.
Spoon stuffing evenly over top.
Bake 375 for 35 minutes or until chicken is cooked through.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (555g) | ||
Recipe Makes: 1 | ||
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Calories: 823 | ||
Calories from Fat: 60 (7%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.7g | 9 % | |
Saturated Fat 1.7g | 8 % | |
Monounsaturated Fat 1.5g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 273.8mg | 84 % | |
Sodium 308.5mg | 11 % | |
Potassium 1292.8mg | 34 % | |
Total Carbohydrate 63.6g | 19 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 61.3g | ||
Protein 117.6g | 168 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 823
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