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|Serving Size: 1 Units US (216g)|
|Recipe Makes: 4 Units US|
|Calories from Fat: 77 (37%)|
|Amt Per Serving||% DV|
|Total Fat 8.5g||11 %|
|Saturated Fat 5.1g||25 %|
|Monounsaturated Fat 2.4g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 28.8mg||9 %|
|Sodium 2638mg||91 %|
|Potassium 299.5mg||8 %|
|Total Carbohydrate 33.2g||10 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 30.2g|
|Protein 2g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 207
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