Try this Strawberry and Lime Freeze recipe, or contribute your own.
Suggest a better descriptionBlend crushed ice and 1 pint strawberries in the blender or food processor for about 30 seconds or until mixture is nearly smooth. Pour into quart or larger pitcher. Place remaining strawberries, powdered sugar and lime juice in food processor or blender. Cover and blend on high speed about 30 seconds or until nearly smooth. Add mixter to pitcher. Serve in 4 tall glasses. Garnish with strawberries if desired. Serve immediately. Recipe by: Old El Paso Posted to MC-Recipe Digest V1 #839 by L979@aol.com on Oct 12, 1997
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Serving Size: 1 Serving (284g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 95 | ||
Calories from Fat: 5 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.6g | 1 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 5.6mg | 0 % | |
Potassium 282.1mg | 7 % | |
Total Carbohydrate 23.7g | 7 % | |
Dietary Fiber 3.6g | 14 % | |
Sugars, other 20.1g | ||
Protein 1.2g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 95
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