Preheat 4 cups of oil to 375 degrees. In a small mixing bowl, mix milk, sherry, cornstarch, 1 tablespoon of oil and sugar until smooth. In a separate bowl, beat egg whites until stiff and fold in cornstarch mixture. In a small saucepan, heat raspberries and orange juice until just warm and set aside. Dip strawberries into batter and fry in oil until light golden brown. Remove strawberries, drain on paper towels, dust heavily with powdered sugar and serve immediately with raspberry sauce on side. This recipe yields 4 servings. Recipe Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD NETWORK - (Show # ME-1B04 broadcast 05-28-1998) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by Joe Comiskey, aka MR MAD - email@example.com ~or- MAD-SQUAD@prodigy.net 05-31-1998 Recipe by: Mario Batali
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|Serving Size: 1 Serving (221g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 128 (43%)|
|Amt Per Serving||% DV|
|Total Fat 14.2g||19 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 6.6g|
|Polyunsanturated Fat 4.7g|
|Cholesterol 0.3mg||0 %|
|Sodium 168.7mg||6 %|
|Potassium 295.5mg||8 %|
|Total Carbohydrate 27.8g||8 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 23.7g|
|Protein 11.8g||17 %|
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Calories per serving: 295
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