Cook balance of quart of berries in 1 cup water and 1/2 cup sugar, thicken with 1 tbls cornstarch. Serve over cake while still warm. Mix all ingredients in order given and Bake in med heated oven, 350 degrees until done. try 30-35 mins?
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|Serving Size: 1 Serving (120g)|
|Recipe Makes: 10|
|Calories from Fat: 19 (5%)|
|Amt Per Serving||% DV|
|Total Fat 2.1g||3 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 24.5mg||8 %|
|Sodium 90.3mg||3 %|
|Potassium 76.3mg||2 %|
|Total Carbohydrate 84.9g||25 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 83.6g|
|Protein 4g||6 %|
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Calories per serving: 369
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