Try this Strawberry Cookie Pie recipe, or contribute your own.
Suggest a better description1. Press dough into bottom of spring form pan. Bake until golden. 2. Mix cream cheese and powdered sugar, spread on cookie. Arrange 2 cups sliced berries on top. 3. Cook crushed berries with sugar and cornstarch until thickened. 4. Cool and then pour over berries. Garnish with whipped cream. NOTES : From Donna Guen Recipe by: Good Morning America
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Serving Size: 1 Serving (1688g) | ||
Recipe Makes: 1 | ||
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Calories: 4022 | ||
Calories from Fat: 1117 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 124.1g | 165 % | |
Saturated Fat 71.5g | 358 % | |
Monounsaturated Fat 32.7g | ||
Polyunsanturated Fat 6g | ||
Cholesterol 413.9mg | 127 % | |
Sodium 782.7mg | 27 % | |
Potassium 1432.7mg | 38 % | |
Total Carbohydrate 738.5g | 217 % | |
Dietary Fiber 13.5g | 54 % | |
Sugars, other 725g | ||
Protein 20.4g | 29 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4022
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