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Name: Strawberry Cream Cheese Cobbler
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 stick butter; 1 egg; 1 cup milk; 1 cup Flour; 1 cup suguar; 2 tsp Baking powder; 1/2 tsp salt; 2 quarts Strawberries; 4 oz cream cheese

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INGREDIENTS

1 stick butter
1 egg
1 cup milk
1 cup Flour
1 cup suguar
2 tsp Baking powder
1/2 tsp salt
2 quarts Strawberries
4 oz cream cheese

INSTRUCTIONS

Preheat oven to 350 degrees. Melt butter and pour into 9x13 inch glass pan. In a small bowl mix egg, milk, flour, sugar, baking powder and salt. Pour over butter, do not stir. Add strawberries, arranging in a single layer. Sprinkle cream cheese over strawberries. Bake 45 minutes. Serve with ice cream or cool whip.

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Nutrition

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Serving Size: 1 Serving (2108g)
Recipe Makes: 1 Servings

Calories: 2413
Calories from Fat: 1293 (54%)

Amt Per Serving		% DV

	Total Fat 143.7g	192 %
	Saturated Fat 85.5g	427 %
	Monounsaturated Fat 36.5g
	Polyunsanturated Fat 7.6g
Cholesterol 398.2mg		123 %
Sodium 1295.7mg		45 %
Potassium 2808.7mg		74 %
Total Carbohydrate 275.3g		81 %
	Dietary Fiber 26.6g	106 %
	Sugars, other 248.8g
Protein 29.7g		42 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2413

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