Choose the largest strawberries that you can find. Wash and dry them. Cut the bottom part of the strawberries so that they can stand upright. Then, cut the top part of the strawberries.
Using a melon baller, scoop the inside of the strawberries very carefully without punching any holes or breaking the strawberries.
Make the Strawberry Daiquiri Jell-O
Boil 6 ounces of sweet and sour mix. Place the strawberry Jell-O in a bowl and add the boiling sweet and sour mix. Stir well until the gelatin dissolves completely. Add the rum and stir.
Refrigerate the Strawberries
Place the strawberries on a plate and fill them with the strawberry daiquiri gelatin. Put the plate in the refrigerator. Refrigerate for at least four hours or until firm.
Leave any remaining strawberry daiquiri gelatin outside the refrigerator. You might need it to refill some strawberries that leak.
Note: Some strawberries will leak. Just wait until the initial gelatin sets and then refill the strawberries with more gelatin. Any spilled gelatin on the plate can be scooped with a spoon.
Garnish the strawberry daiquiri jello shots with whipped cream. If you have mint leaves, you may use them too.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (67g)|
|Recipe Makes: 24 Servings|
|Calories from Fat: 23 (37%)|
|Amt Per Serving||% DV|
|Total Fat 2.6g||3 %|
|Saturated Fat 1.5g||8 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 9.1mg||3 %|
|Sodium 3.2mg||0 %|
|Potassium 66.3mg||2 %|
|Total Carbohydrate 3.1g||1 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 2.3g|
|Protein 0.4g||1 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 62
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!