Partially thaw strawberries. Put in blender or food processor; puree. Add lemonade and sherbert; blend. Put in punch bowl and add ginger ale. Top with strawberries. Formatted for Meal Master by Margaret Garland Source: The Weidman House; Mount Joy PA. Posted to MM-Recipes Digest by "Robert Ellis"
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|Serving Size: 1 Recipe (1480g)|
|Recipe Makes: 1 Recipe|
|Calories from Fat: 5 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 78.4mg||3 %|
|Potassium 755.7mg||20 %|
|Total Carbohydrate 131.6g||39 %|
|Dietary Fiber 10.6g||42 %|
|Sugars, other 121g|
|Protein 2.2g||3 %|
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Calories per serving: 508
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