Strawberry Ginger Sundae
by jilligrace
A quick way to pump up the typical strawberry sundae.
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INGREDIENTS
- 1/2 gallon Vanilla Ice Cream
- 1 quart Strawberries ; Sliced
- 1/4 cup Granulated sugar
- 1 tablespoon Ground ginger
- 1 teaspoon Lime Juice
INSTRUCTIONS
Combine all ingredients in a bowl except the ice cream. Mix well, cover in plastic, and refrigerate for 30 minutes.
Scoop out ice cream into bowls, top and serve.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (295g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 415 | ||
| Calories from Fat: 190 (46%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 21.1g | 28 % | |
| Saturated Fat 12.8g | 64 % | |
| Monounsaturated Fat 5.6g | ||
| Polyunsanturated Fat 1g | ||
| Cholesterol 81.2mg | 25 % | |
| Sodium 147.8mg | 5 % | |
| Potassium 536.7mg | 14 % | |
| Total Carbohydrate 50.6g | 15 % | |
| Dietary Fiber 3.5g | 14 % | |
| Sugars, other 47.1g | ||
| Protein 7.1g | 10 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 415
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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