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|Serving Size: 1 Serving (295g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 289 (37%)|
|Amt Per Serving||% DV|
|Total Fat 32.1g||43 %|
|Saturated Fat 16.6g||83 %|
|Monounsaturated Fat 9.3g|
|Polyunsanturated Fat 2.6g|
|Cholesterol 411.5mg||127 %|
|Sodium 304.7mg||11 %|
|Potassium 345.2mg||9 %|
|Total Carbohydrate 97.1g||29 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 95g|
|Protein 22.4g||32 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 774
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