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|Serving Size: 1 Serving (133g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 122 (34%)|
|Amt Per Serving||% DV|
|Total Fat 13.5g||18 %|
|Saturated Fat 7.9g||39 %|
|Monounsaturated Fat 3.7g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 109.8mg||34 %|
|Sodium 39.3mg||1 %|
|Potassium 70.1mg||2 %|
|Total Carbohydrate 58.7g||17 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 57.9g|
|Protein 2.8g||4 %|
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Calories per serving: 356
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