Combine all ingredients in blender and blend until smooth.
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|Serving Size: 1 Serving (204g)|
|Recipe Makes: 3 Servings|
|Calories from Fat: 148 (63%)|
|Amt Per Serving||% DV|
|Total Fat 16.4g||22 %|
|Saturated Fat 14.3g||72 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 11.8mg||0 %|
|Potassium 444.8mg||12 %|
|Total Carbohydrate 24.4g||7 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 21.7g|
|Protein 2.4g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 235
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