Try this Strawberry Orange Pasta Salad recipe, or contribute your own.
Suggest a better descriptionCOOK pasta as directed on package; drain. Cool.
MIX dressing and mayo in medium bowl. Add pasta and onions; toss to coat. Gently stir in fruit.
SERVE immediately or cover and refrigerate until ready to serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (75g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 162 | ||
Calories from Fat: 129 (80%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.4g | 19 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 3.8g | ||
Polyunsanturated Fat 7.9g | ||
Cholesterol 3.9mg | 1 % | |
Sodium 311.4mg | 11 % | |
Potassium 95.9mg | 3 % | |
Total Carbohydrate 8.4g | 2 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 7.4g | ||
Protein 1.1g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 162
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