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|Serving Size: 1 recipe (884g)|
|Recipe Makes: 1|
|Calories from Fat: 860 (44%)|
|Amt Per Serving||% DV|
|Total Fat 95.5g||127 %|
|Saturated Fat 70g||350 %|
|Monounsaturated Fat 15.8g|
|Polyunsanturated Fat 3.4g|
|Cholesterol 162.4mg||50 %|
|Sodium 13159.8mg||454 %|
|Potassium 1445.5mg||38 %|
|Total Carbohydrate 239.5g||70 %|
|Dietary Fiber 15.7g||63 %|
|Sugars, other 223.8g|
|Protein 34.9g||50 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1970
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