Cut together flour and half of the powdered sugar. Add butter and cut together until crumbly. Pat into buttered 10-inch pizza pan. Bake at 400 degrees for 8-10 minutes, or until light brown. Set crust aside to cool. Whip cream and set aside. Blend cream cheese, remaining sugar, and vanill Fold into whipped cream. Spread on cooled crust and chill. Cut and mash together 1/4 of the strawberries, and mix them with water and gelatin. Spread gelatin mixture over crust and cooled cream center. Place remaining strawberries on top pointing up. Chill at least 1 hour before serving. per James Lor Fidonet COOKING echo
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|Serving Size: 1 Serving (684g)|
|Recipe Makes: 8|
|Calories from Fat: 1637 (82%)|
|Amt Per Serving||% DV|
|Total Fat 181.9g||243 %|
|Saturated Fat 103.9g||519 %|
|Monounsaturated Fat 46g|
|Polyunsanturated Fat 7.9g|
|Cholesterol 570.2mg||175 %|
|Sodium 1626.7mg||56 %|
|Potassium 884.6mg||23 %|
|Total Carbohydrate 64.6g||19 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 60.9g|
|Protein 32.8g||47 %|
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Calories per serving: 1992
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