Strawberry Pretzel Dessert
by kerstee2002
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INGREDIENTS
- 2 2/3 cup Pretzels ; crushed
- 1 1/2 cup Margarine ; soft
- 3 tsp Sugar
- 8 oz Cream cheese
- 1 lg Cool whip
- 1 cup Powdered sugar
- 2 cup Hot water
- 16 oz Frozen strawberries ; thawed
- 16 oz Strawberry jello
INSTRUCTIONS
First 3 ingredients. Cream together and press into 9 x 13 inch pan. Bake 10 minutes at 350 degrees.
Next 3 ingredeints. Cream together and spread over crust.
Mix water and jello till dissolved. Add frozen berries. Pour over cream cheese mixture. Chill. Spread cool whip over top.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (3479g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 9382 | ||
| Calories from Fat: 4352 (46%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 483.5g | 645 % | |
| Saturated Fat 204.7g | 1023 % | |
| Monounsaturated Fat 166.3g | ||
| Polyunsanturated Fat 81.6g | ||
| Cholesterol 267.4mg | 82 % | |
| Sodium 11407.1mg | 393 % | |
| Potassium 4633mg | 122 % | |
| Total Carbohydrate 1190.6g | 350 % | |
| Dietary Fiber 55.5g | 222 % | |
| Sugars, other 1135g | ||
| Protein 147g | 210 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 9382
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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