Mix and let stand 20 minutes. Put in pie shell. Dot 1T margarine on top. Bake at 400 degrees for 35 to 40 minutes.
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|Serving Size: 1 Serving (1462g)|
|Recipe Makes: 1|
|Calories from Fat: 13 (0%)|
|Amt Per Serving||% DV|
|Total Fat 1.4g||2 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 0mg||0 %|
|Sodium 17.3mg||1 %|
|Potassium 1330.1mg||35 %|
|Total Carbohydrate 966.6g||284 %|
|Dietary Fiber 10.5g||42 %|
|Sugars, other 956.1g|
|Protein 4.6g||7 %|
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Calories per serving: 3766
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