Try this Strawberry Spinach Salad recipe, or contribute your own.
Suggest a better description1. Blend sugar, dry mustard, salt and vinegar in blender
2. Slowly add oil
3. Rinse spinach and place in bowl
4. Add chopped green onion
5. Pour dressing onto salad 1/2 hour before serving, toss well
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2571g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 15479 | ||
Calories from Fat: 15479 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1731.1g | 2308 % | |
Saturated Fat 224g | 1120 % | |
Monounsaturated Fat 477.3g | ||
Polyunsanturated Fat 946g | ||
Cholesterol 0mg | 0 % | |
Sodium 56043mg | 1933 % | |
Potassium 2183.1mg | 57 % | |
Total Carbohydrate 37.7g | 11 % | |
Dietary Fiber 13.4g | 54 % | |
Sugars, other 24.3g | ||
Protein 11.2g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 15479
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