Place all ingredients in blender in order listed; cover.
Blend on high speed until smooth. Serve immediately.
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|Serving Size: 1 Serving (202g)|
|Recipe Makes: 4|
|Calories from Fat: 9 (9%)|
|Amt Per Serving||% DV|
|Total Fat 1g||1 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 4.7mg||1 %|
|Sodium 85.2mg||3 %|
|Potassium 357.2mg||9 %|
|Total Carbohydrate 17.7g||5 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 16.5g|
|Protein 6.1g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 101
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