Spread on side of each tortilla with butter, sprinkle with parmesan
Arrange provolone, salami, & ham in center of tortilla leaving room around edges
Sprinkle with mozzarella.
Fold up wrap fashion
Place seam down on baking sheet
brush with remaining butter (melted) sprinkle with parmesan
bake at 400 for 12-15 min
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (411g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 524 (39%)|
|Amt Per Serving||% DV|
|Total Fat 58.2g||78 %|
|Saturated Fat 24.4g||122 %|
|Monounsaturated Fat 18.8g|
|Polyunsanturated Fat 5.7g|
|Cholesterol 108.2mg||33 %|
|Sodium 3165.3mg||109 %|
|Potassium 582mg||15 %|
|Total Carbohydrate 156.2g||46 %|
|Dietary Fiber 9.7g||39 %|
|Sugars, other 146.5g|
|Protein 44.5g||64 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1337
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