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|Serving Size: 1 pieces (serving si|
|Recipe Makes: 32 Servings|
|Calories from Fat: 25 (15%)|
|Amt Per Serving||% DV|
|Total Fat 2.7g||4 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 4.3mg||1 %|
|Sodium 57.6mg||2 %|
|Potassium 790mg||21 %|
|Total Carbohydrate 32.3g||10 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 28.3g|
|Protein 4.4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 169
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