Try this Stuffed Grilled Pork Chops recipe, or contribute your own.
Suggest a better descriptionPrepare grill. Combine water and butter in Batter Bowl; microwave until butter is melted. Chop apple, onion and walnuts in Food Chopper. Combine apple, onion, walnuts and stuffing with butter mixture. Slice a pocket in side of pork chops with 5-inch Self-Sharpening Knife without cutting through opposite side. Stuff each chop with 1/4 cup stuffing mixture. Grill chops over medium-high heat for 10 minutes. Turn chops using Bar-B-Boss. Continue grilling for 10-15 minutes or until Pocket Thermometer reads 170 degrees. Posted to EAT-L Digest - 30 May 96 Date: Fri, 31 May 1996 17:15:02 -0400 From: "Carol T."
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Serving Size: 1 Serving (301g) | ||
Recipe Makes: 4 | ||
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Calories: 524 | ||
Calories from Fat: 278 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.9g | 41 % | |
Saturated Fat 9g | 45 % | |
Monounsaturated Fat 11.8g | ||
Polyunsanturated Fat 6.8g | ||
Cholesterol 143.5mg | 44 % | |
Sodium 416.3mg | 14 % | |
Potassium 772.8mg | 20 % | |
Total Carbohydrate 15.9g | 5 % | |
Dietary Fiber 2.4g | 10 % | |
Sugars, other 13.5g | ||
Protein 43.7g | 62 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 524
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