Try this stuffed mushrooms recipe, or contribute your own.
Suggest a better descriptionpreheat oven to 400. chop mushroom stems and mix with veggies. add cheese & melted butter. spoon mixture into mushrooms. bake 15-20 minutes until golden.
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Serving Size: 1 Serving (813g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1051 | ||
Calories from Fat: 474 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 52.7g | 70 % | |
Saturated Fat 30.1g | 150 % | |
Monounsaturated Fat 13.3g | ||
Polyunsanturated Fat 4.4g | ||
Cholesterol 130.3mg | 40 % | |
Sodium 1575.7mg | 54 % | |
Potassium 2209mg | 58 % | |
Total Carbohydrate 104.7g | 31 % | |
Dietary Fiber 13.4g | 53 % | |
Sugars, other 91.4g | ||
Protein 48.8g | 70 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1051
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